ENTREPRENEURSHIP 1
経済学部 - 経営学科
EMGS5052
コース情報
担当教員: KAPTURKIEWICZ Agata
単位数: 2
年度: 2024
学期: 春学期
曜限: 水2
形式: 対面授業
レベル: 200
アクティブラーニング: あり
他学部履修: 可
評価方法
授業参加
その他
Others: final project presentation. Class participation: students are expected to attend classes and participate in class discussions and exercises – including group work and individual assignments.
詳細情報
概要
Entrepreneurship is often considered to be a crucial driver of economic prosperity and job creation around the world. As such, it is an important management subject, and there is a growing demand for entrepreneurial thinking and skills in various areas of working life. Acquiring foundational knowledge of contemporary entrepreneurship will benefit both students who consider starting their own venture (or working with one), as well as those who plan to enter other areas of work. Overall, this course aims to introduce students to the topic of entrepreneurship (with a special emphasis on innovative and growth-oriented entrepreneurship), by covering foundational concepts, the details of entrepreneurial process, and the significance of the wider context. In addition to acquiring foundational knowledge, students will also learn how to critically engage with the topic (e.g. by analysing case studies and by considering issues such as failure, international comparisons, ethics). Finally, students will nurture practical skills in entrepreneurial thinking, by working on a group project related to a business idea and learning how to use dedicated frameworks (e.g. Business Model Canvas).
目標
• Acquire foundational knowledge about the topic of entrepreneurship (with a special emphasis on innovative and growth-oriented entrepreneurship), including its process and context. • Increase the ability to analyse and critically engage with various aspects of the topic of entrepreneurship. • Gain practical skills for developing and presenting a business idea through the use of dedicated frameworks (which will require identifying relevant needs, designing solutions, etc.).
授業外の学習
The course will be based on active learning, so students are expected to: (1) do the required preparation before class (e.g. readings, assignments), (2) attend the classes and actively participate in discussions and exercises, and (3) prepare the final group project presentation at the end of the course.
所要時間: At least 190 minutes per lecture on average
スケジュール
- Foundations (1): Introduction (The course schedule may change due to course progress. One guest lecture about entrepreneurial process is planned in this class: approx. 60 minutes lecture + Q&A.)
- Foundations (2): Key concepts
- Entrepreneurial process (1): Entrepreneurial opportunity
- Entrepreneurial process (2): Team
- Entrepreneurial process (3): Fundraising and stages of growth
- Entrepreneurial process (4): Intellectual property
- Entrepreneurial process (5): Entrepreneurial strategy
- Entrepreneurial process (6): Learning from failure
- Context (1): Comparative entrepreneurship, international entrepreneurship
- Context (2): Entrepreneurial ecosystems and supporters
- Context (3): Work and careers in and around entrepreneurship
- Context (4): Ethics and socio-economic impacts of entrepreneurship
- Final group project presentations (1)
- Final group project presentations (2)
教科書
There is no single textbook and students will practice reading various types of texts (e.g. case studies, recent academic research, management press, book chapters). A list of readings will be provided in class and in principle students will be able to access the texts online.
参考書
書籍情報はありません。